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Posted on January 26, 2024 by Padraic Guilfoyle

Feeding ‘Roger’ the sourdough starter..@BallymaloeCS

 

Ballymaloe Cookery‏ @BallymaloeCS 10h10 hours ago

Feeding ‘Roger’ the sourdough starter after the #12weekstudents‘ last day in the kitchen before their exams this week.

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CategoriesFood, Health & Wellbeing TagsBallymaloe, Ballymaloe Cookery ‏, Co Cork, Darina Allen, fitness, Foodaware, health, home cooking, nutrition, Rachel Allen, recipes, Rory O'Connell, sourdough, sourdough scones

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