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Posted on May 4, 2026 by Padraic Guilfoyle

Victoria Jam Sponges @ballymaloecookeryschool Co.Cork

 

 

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Ballymaloe Cookery School

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  • ballymaloecookeryschool's profile pictureballymaloecookeryschool
  • Some of our 12 week students busy making Victoria Jam Sponges with @pamelaicious_x this morning, and charcuterie with @cheftiffin this evening.

    📸 @pamelaicious_x & @aundreapye
    #ballymaloecookeryschool #learnatballymaloe #cookingisfun3d
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CategoriesFood, Ireland TagsBallymaloe Cookery ‏, Co Cork, cookery books, cookery school, Darina Allen, Foodaware, health, home grown, kale, local produce, Myrtle Allen, nutrition, Rachel Allen, Rory O'Connell, Victoria Sponge

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