bordbia
Whether you’re ladies who lunch or planning a #GirlsNightIn – our chocolate pots are the ultimate in Galentines recipe inspiration! 💗
Using just 4 ingredients, these pots are easy to make and simply delicious:
125g plain chocolate
250ml cream
1 egg
Half teasp. vanilla essence
Method:
Break up the chocolate and place in the food processor.
Heat the cream to almost boiling. Add to the chocolate. Buzz until chocolate has melted and the mixture is smooth.
Add the egg and vanilla and buzz again until smooth.
Pour into individual dishes and chill for at least 24 hours.
Go nuts and add some (nutty) biscuits to go with.
Head to our #LinkInBio to find out how to make them in less than 15mins.
Foodaware 