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Posted on July 19, 2023 by Padraic Guilfoyle

.@Anahaugh talking about layering on @BBCMorningLive

ā€˜You'll always hear me talking about layering'
@Anahaugh gives tips on how to get the most out of your soup recipes. šŸµšŸ˜‹

See full feature on @BBCiPlayer
#MorningLive pic.twitter.com/owKVCWpqBr

— BBC Morning Live (@BBCMorningLive) November 25, 2021

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CategoriesFood, recipes TagsAnna Haugh, Chelsea, Foodaware, health, home baking, home cooking, layering, leek & potato soup, Myrtle Restaurant, nutrition, recipes

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