Anna Haugh – Foodaware

September 21, 2022September 21, 2022

.@Anahaugh prepares #HMQueenElizabeth favourite starter Gleneagles pâté @SaturdayKitchen

Women In the Food Industry

@women_food_wifi
·
Sep 17

Delighted to hear that @Anahaugh
of @myrtlerest
will be opening a new restaurant in her home town of Dublin. Also love her version of The Queen’s favourite starter on @SaturdayKitchen
#SaturdayKitchen

September 19, 2022

Anna’s roasted partridge with seasonal vegetables inspired by the main course created for the Queens wedding breakfast! @SaturdayKitchen #platinumjubilee

Saturday Kitchen, BBC1, Jubilee Special hosted by Matt Tebbutt

SaturdayKitchen

@SaturdayKitchen

·

Anna’s roasted partridge with seasonal vegetables inspired by the main course created for the Queens wedding breakfast! You can find

‘s recipe here http://bbc.co.uk/food/recipes/roasted_partridge_32909…

September 19, 2022

.@Anahaugh prepares #HMQueenElizabeth favourite starter Gleneagles pâté @SaturdayKitchen

Women In the Food Industry

@women_food_wifi
·
Sep 17

Delighted to hear that @Anahaugh
of @myrtlerest
will be opening a new restaurant in her home town of Dublin. Also love her version of The Queen’s favourite starter on @SaturdayKitchen
#SaturdayKitchen

September 18, 2022

.@Anahaugh prepares #HMQueenElizabeth favourite starter Gleneagles pâté @SaturdayKitchen

SaturdayKitchen

@SaturdayKitchen
·
1h

Anna’s up first this morning with her take on Gleneagles pâté using smoked salmon, trout and mackerel with fresh dill and lemon!

You can find

@Anahaugh‘s recipe here http://bbc.co.uk/food/recipes/mini_victoria_sponge_80633…

September 17, 2022

.@Anahaugh prepares #HMQueenElizabeth favourite starter Gleneagles pâté @SaturdayKitchen

SaturdayKitchen

@SaturdayKitchen
·
1h

Anna’s up first this morning with her take on Gleneagles pâté using smoked salmon, trout and mackerel with fresh dill and lemon!

You can find

@Anahaugh‘s recipe here http://bbc.co.uk/food/recipes/mini_victoria_sponge_80633…

September 17, 2022

Gleneagles pâté using smoked salmon, trout and mackerel with fresh dill and lemon! @Anahaugh #HMQueenElizabeth

SaturdayKitchen

@SaturdayKitchen
·
1h

Anna’s up first this morning with her take on Gleneagles pâté using smoked salmon, trout and mackerel with fresh dill and lemon!

You can find

@Anahaugh‘s recipe here http://bbc.co.uk/food/recipes/mini_victoria_sponge_80633…

September 17, 2022

.@Anahaugh opening new restaurant in Dublin

Women In the Food Industry

@women_food_wifi
·
2h

Delighted to hear that @Anahaugh
of @myrtlerest
will be opening a new restaurant in her home town of Dublin. Also love her version of The Queen’s favourite starter on @SaturdayKitchen
#SaturdayKitchen

September 17, 2022

Gleneagles pâté using smoked salmon, trout and mackerel with fresh dill and lemon! @Anahaugh

SaturdayKitchen

@SaturdayKitchen
·
1h

Anna’s up first this morning with her take on Gleneagles pâté using smoked salmon, trout and mackerel with fresh dill and lemon!

You can find

@Anahaugh‘s recipe here http://bbc.co.uk/food/recipes/mini_victoria_sponge_80633…

September 16, 2022

.@Anahaugh on @SaturdayKitchen tomorrow morning

SaturdayKitchen

@SaturdayKitchen
·
4h

We’ll be live on @BBCOne
tomorrow morning at 10am when @matt_tebbutt
will be joined by @HughFW
, @Anahaugh
, #RavneetGill, @jollyolly
and @richardosman
!

September 15, 2022

.@Anahaugh steak with black garlic purée @SaturdayKitchen

SaturdayKitchen

@SaturdayKitchen
·
22h

James is a happy chappy because he got his food heaven today! If you want to give Anna’s steak with black garlic purée a go, you can find the recipe here: https://bbc.co.uk/food/recipes/garlic_and_rosemary_46551
Helen recommends with Taste the Difference Maremma Toscana 2019 (£10, Sainsbury’s)