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Posted on December 12, 2020December 12, 2020 by Padraic Guilfoyle

Chef Anna Haugh @myrtlerest prepared a beautiful Irish smoked salmon dish



myrtle

@myrtlerest

·
1h

Our head chef @Anahaugh
is on Saturday kitchen this week, preparing with @matt_tebbutt
, this beautiful Irish smoked salmon dish #saturdaykitchen #chef #Irish

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CategoriesFish, Food TagsAnna Haugh, Ballymaloe, BBC1, Foodaware, home cooking, Myrtle Allen, Myrtle Restaurant, nutrition, recipes, Saturday Kitchen, sea food, smoked salmon

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