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Posted on June 2, 2025 by Padraic Guilfoyle

Jambons & sausage rolls fresh from the oven @ballymaloe

rachelallencooksVerified
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Ballymaloe Cookery School





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rachelallencooks
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Ooh la la! 💋 Jambons & sausage rolls fresh from the oven @ballymaloecookeryschool for the Farm Shop, open Monday to Saturday 9.30-5.30… come & get some before they disappear! #organicflour #butterypuffpastry #ballymaloecookeryschool

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CategoriesFood, Ireland TagsBallymaloe Cookery ‏, Co Cork, fitness, Foodaware, health, home cooking, ingredients, jambons, nutrition, Rachel Allen, recipes, sausage rolls

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Previous PostPrevious Pain au Chocolat made by Jen Allen with our Jersey butter 🧈 Delicious with a hot chocolate too ☕️ @Ballymaloe
Next PostNext Rachel Allen’s Smoked Mackerel, Apple and Fennel Salad
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