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Posted on December 6, 2022 by Padraic Guilfoyle

.@Anahaugh shows how to make creamy gravy and smooth custard on @BBCMorningLive

Too bland, too lumpy, too salty! ☹️@Anahaugh is here with advice to fix your gravy problems. ☕️

Full feature on @BBCiPlayer @JManrara | @GethincJones | #MorningLive pic.twitter.com/HjTKGXzcjl

— BBC Morning Live (@BBCMorningLive) December 15, 2021

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CategoriesChristmas, Food TagsAnna Haugh, BBC Morning Live, Christmas, cookery school, custard, Foodaware, gravy, health, home cooking, ingredients, nutrition, recipes

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