Posted on June 29, 2020 by Padraic GuilfoyleJen Allen with freshly baked cinnamon swirls @BallymaloeCS Ballymaloe Cookery @BallymaloeCS · 1h Jen Allen who works in the #breadshed at the school with a batch of freshly baked cinnamon swirls made using Kouign Amann dough ready for the Farm Shop. @jen .allennn Share this: Click to share on X (Opens in new window) X Click to email a link to a friend (Opens in new window) Email Click to print (Opens in new window) Print Click to share on Reddit (Opens in new window) Reddit Click to share on Tumblr (Opens in new window) Tumblr Click to share on Facebook (Opens in new window) Facebook Click to share on Pinterest (Opens in new window) Pinterest Click to share on LinkedIn (Opens in new window) LinkedIn Like Loading...
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