Olio Basso
We’re celebrating #WorldPizzaDay by highlighting the close relationship between extra-virgin oil and one of our cuisine’s most iconic creations.
Best wishes to all the pizza masters we collaborate with, including Ciro Salvo and Gino Sorbillo, and to all those who love pizza.
Do you know why #WorldPizzaDay is January 17th? Why didn’t pizza makers work on Saint Anthony’s day, patron of fire and then ovens.
Foodaware 