Ballymaloe Cookery Frosty morning breakfast with one of our Jersey calves on the farm.
Frosty morning @Ballymaloe
MÓR MILK- not just for kids! @ConnachtGold
NationalDairyCouncil liked
MÓR MILK- not just for kids!
#Delicious, #nutritious & so versatile a great way to get MÓR #Iron,
#Fibre
& #Vitamins
inyo your little ones…or big ones!
#ExcitingThingsToCome 
#MÓRMilk #MÓRNutrition #Nutrition #Health #Diet #Tasty #Recipes #Tuesday #Happy #Eating
Porridge can help lower cholesterol & prevent heart disease
St. James’ Tower and Graveyard, Cloone.
Flahavan’s Quick Oats- for after your morning run.
Flahavan’s Oats with raspberries, nuts, milk, cacao nibs.
Kick start your Tuesday morning the right way – with a warming breakfast of creamy Irish oats! One of our absolute favourites is porridge topped with some raspberries, nuts, and finished with a sprinkling of cacao nibs. Let us know in the comments below how you’re enjoying your oats this morning and don’t forget to tag us in your post for your chance to feature on our Instagram page! #FlahavansOats #IrelandsOatExperts
Serves 1 Takes 10 minutes
INGREDIENTS:
40g Flahavan’s Progress Oatlets
125ml milk
50ml water
Handful of raspberries
3 tbsp cacao nibs
Handful of roughly chopped tiger nuts (or nuts of choice)
METHOD:
Combine the milk, water and Flahavan’s Oats in a saucepan
Bring to the boil, stirring continuously.
When boiling, reduce heat to medium, then add raspberries, cocoa nibs and chopped tiger nuts, leaving a little aside for garnish.
Simmer for 5 minutes, continuing to stir.
Serve and sprinkle with the left-over toppings.
Flahavan’s Oats with raspberries, nuts, milk, cacao nibs.
Kick start your Tuesday morning the right way – with a warming breakfast of creamy Irish oats! One of our absolute favourites is porridge topped with some raspberries, nuts, and finished with a sprinkling of cacao nibs. Let us know in the comments below how you’re enjoying your oats this morning and don’t forget to tag us in your post for your chance to feature on our Instagram page! #FlahavansOats #IrelandsOatExperts
Serves 1 Takes 10 minutes
INGREDIENTS:
40g Flahavan’s Progress Oatlets
125ml milk
50ml water
Handful of raspberries
3 tbsp cacao nibs
Handful of roughly chopped tiger nuts (or nuts of choice)
METHOD:
Combine the milk, water and Flahavan’s Oats in a saucepan
Bring to the boil, stirring continuously.
When boiling, reduce heat to medium, then add raspberries, cocoa nibs and chopped tiger nuts, leaving a little aside for garnish.
Simmer for 5 minutes, continuing to stir.
Serve and sprinkle with the left-over toppings.
Blackberry & apple jam.@BallymaloeCS
St. James’ Tower and Graveyard, Cloone.
Flahavan’s Porridge to make sure you’re running ready!
Flahavan’s Porridge @FlahavansIRL ·
If you’re taking part make sure you fuel up with a breakfast of Flahavan’s oats. The perfect slow energy releasing breakfast to make sure you’re running ready! #DublinMarathon #FlahavansFuel #RunningReady
Foodaware 