Alcohol is a toxic, addictive drug that can be very damaging to health. Alcohol products, mainly beer, spirits and wine can be marketed without reference to alcohol in the advertising. Alcohol is consumed without restraint or regard for its health consequences.
👩🍳Chef @Anahaugh is in the kitchen sharing her unmissable hacks.
She demonstrates the best way to juice a lemon. Plus, she explains how graters can sort your veggies out in seconds, and more… pic.twitter.com/AmPfubISci
A beautiful breakfast is a simple way to brighten up a midweek morning! This porridge includes 200ml milk, providing 31% of the recommended daily intake of calcium and also contains protein, B vitamins, iodine, phosphorus & potassium
Get ready for a flavor sensation like no other with this Pinkglow® Pineapple Coconut Ice Cream🍍🥥🍦 Indulge in the tropical fusion of sweet pineapple and creamy coconut, beautifully pink no-churn, dairy-free masterpiece. #DelMonteFreshProduce#PinkglowPineapple#foodiepic.twitter.com/ThBQmg3U41
kerrygoldusa Verified In 1984, Sarah Furno’s mother made the first batch of Cashel Blue in her home kitchen. Now, Sarah still farms the land that’s been in her family for centuries. Read more about the origin of Cashel Blue at the link in our bio.
LVA member @GleesonsPub are providing 2k meals a week for staff in St Vincent’s as part of @feedtheheroes1 campaign. 60% of their turnover is food. Yet they can’t open in Phase 3 like restaurants under the Gov Roadmap pic.twitter.com/nkyLCshrDX
The history of Gleesons began when Frank and Nora Gleeson bought the pub and grocery shop from Mrs. Sarah Murphy in 1954 for £6,400. However, the list of known proprietors goes back to the late 1860s as set out below:
Sequoiadendron giganteum (giant sequoia; also known as giant redwood, Sierra redwood, Sierran redwood, Wellingtonia or simply big tree—a nickname also used by John Muir[3]) is the sole living species in the genus Sequoiadendron, and one of three species of coniferoustrees known as redwoods, classified in the family Cupressaceae in the subfamily Sequoioideae, together with Sequoia sempervirens (coast redwood) and Metasequoia glyptostroboides (dawn redwood). Giant sequoia specimens are the most massive trees on Earth.[4] The common use of the name sequoia usually refers to Sequoiadendron giganteum, which occurs naturally only in groves on the western slopes of the Sierra Nevada mountain range of California.
The giant sequoia is listed as an endangered species by the IUCN, with fewer than 80,000 trees remaining. Since its last assessment as an endangered species in 2011, it was estimated that another 13–19% of the population (or 9,761–13,637 mature trees) was destroyed during the Castle Fire of 2020 and the KNP Complex & Windy Fire in 2021, events attributed to fire suppression, drought and global warming.[5] Despite their large size and adaptations to fire, giant sequoias have become severely threatened by a combination of fuel load from fire suppression, which fuels extremely destructive fires that are also boosted by drought and climate change. These conditions have led to the death of many populations in large fires in recent decades. Prescribed burns to reduce available fuel load may be crucial for saving the species.[6][7]