BBC Morning Live@BBCMorningLive·It’s the perfect time of year to tuck into some British fruit – and here’s a delicious dessert to put them in. Thanks @Anahaugh!
Anna’s rhubarb fool @BBCMorningLive·
It’s SPRINGTIME on @BBCMorningLive @Anahaugh @9.15
Anna Haugh
@Anahaugh
·
It’s SPRINGTIME on @BBCMorningLive
tube in 9.15am for some chat about what’s beautiful and bursting with flavour and vitamins
Spiced Orange & Dark Choc upside-down brioche.
Spiced Orange & Dark Choc upside-down brioche.
Buttermilk panna cotta, rhubarb and a few aul doughnuts.@Anahaugh
Fruit heaven 🍊🍇🍑🍒🍏🍉🍓🍐
Anna Haugh – Smoked trout tartlet.
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Myrtle Restaurant
Liked by kernow_stu and 485 others
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Ready to be scoffed
Smoked trout tartlet. Treat yourself a little bit of effort goes a long way. The tart is a potato pastry which is crisp and light, filled with a smoked trout pate and topped with grated cucumber, trout caviar, dill and cold smoked trout
#delicious #irish #fish
Chef Anna Haugh @myrtlerest prepared a beautiful Irish smoked salmon dish
myrtle
@myrtlerest
·
1h
Our head chef @Anahaugh
is on Saturday kitchen this week, preparing with @matt_tebbutt
, this beautiful Irish smoked salmon dish #saturdaykitchen #chef #Irish
Cook With Avonmore – chicken stew
Cook With Avonmore
20 March at 12:00 ·
Looking for some inspiration on how to use your Avonmore Cooking Cream? We love to add it to Chicken Stew to make it extra creamy
Recipe 
https://www.avonmore.ie/recipes/creamy-chicken-stewOur famous One Minute Ice Cream #recipe, @lakelandFS
Our famous One Minute Ice Cream #recipe using Millac Gold Double is a menu saviour for the #WarmestDayOfTheYear. 4 ingredients and one minute is all you need, it’s so easy! #chefhacks 
http://www.pritchitts.com/recipes/1-minute-ice-cream …
Best Butter from the Emerald Isle.#breakfast
When it comes to pure and creamy butter, look for the shamrock! We’re proud to be able to offer the best butter from the Emerald Isle for front and back of house https://www.pritchitts.com/sites/all/files/site/butter-is-better-infographic.pdf …
