nutrition – Page 15

March 7, 2026

The Darina Allen Toasted Marzipan Cake @Ballymaloe 🤷🧑‍🎄

ballymaloecookeryschool

Ahilya Fort Heritage Resort

Liked by

cbakerbakes and others

ballymaloecookeryschool
The Darina Allen Toasted Marzipan Christmas Cake was a huge hit @ahilya.fort … The most feted cake ever … Thank you @pamelaicious_x #simplydeliciouschristmas @gillbooks1d

March 7, 2026March 7, 2026

Happy Weekend Everyone ❤️ @datsescafeandcakes Cavan

March 6, 2026March 7, 2026

My peach baked Alaska from my @masterchefuk skills test! If you’d like the recipe for this one, I’ve added it to the link in my bio! @chefnikita.p

https://www.instagram.com/reel/DVRNr9qiCAG/?igsh=MXI1aTgyOHNneXl6YQ==

chefnikita.p

Original audio

My peach baked Alaska from my @masterchefuk skills test! If you’d like the recipe for this one, I’ve added it to the link in my bio! I’ve included the recipe for the Genoise sponge too 🥰

March 6, 2026

Minestrone soup by @nevenmaguire #irishfarmersjournal

**MacNean House and Restaurant**
2 h ·

There is eating and drinking in this soup. To welcome in the beautiful autumnal days, Neven has two warming soups in this week’s Country Living Magazine– a rustic Minestrone and a seasonal celeriac and potato soup, elevated with some smoked bacon.
https://www.farmersjournal.ie/neven-maguire-soup-season…

March 6, 2026

When you’ve had a hard day 🤢😔 #cadburyicecream

March 6, 2026

Glenisk Organic Yogurt for Kids 😋 👌@aldi_ireland

March 6, 2026

9 Healthy Breakfast Toasts – Healthy Made Easy

Healthy Made Easy ·Follow

odeoSptsrn2:tmam0ttre3 6ga8y90t90 29ga3F0m39l51ha1u6r2mb63m ·

Breakfast doesn’t need variety overload.

It needs a protein anchor, stable fats, and slow carbs that signal safety—not urgency—to your metabolism.

March 6, 2026

Viva Strawberry flavour Milk for kids🍓 😋

Aldi Ireland 🇮🇪

March 5, 2026

In 1984, Sarah Furno’s mother made the first batch of Cashel Blue in her home kitchen in Co.Tipperary @kerrygoldusa

kerrygoldusa
Verified
In 1984, Sarah Furno’s mother made the first batch of Cashel Blue in her home kitchen. Now, Sarah still farms the land that’s been in her family for centuries. Read more about the origin of Cashel Blue at the link in our bio.

March 5, 2026

Wholewheat croissants with grape jelly.

Do ireann’s Kitchen

Page Liked · 21 hrs Edited

Saturday Morning View 👌
..First attempt at wholewheat croissants being served with some delicious grape jelly from the Murrays in Indiana! Theresa Murray Blankenship ❤️