NEW STARTER New Goats Cheese Plate on tonight. Boile Goats Cheese, Pistachio Crumbed Pâté with a Hazelnut Vinaigrette #cheflife #goatscheese #spinach
Boile Goats Cheese, Pistachio Crumbed Pâté with a Hazelnut Vinaigrette@macneanhouse
A tasty salmon salad @macneanhouse
⭐️🥑SALMON WITH AVOCADO, BEETROOT & SUN DRIED TOMATO🥑⭐️
A tasty salmon salad perfect for the warmer weather… — with Laura Swaine.
Lemon Meringue: Shortbread, Velvet Cloud Parfait & Vanilla Ice-Cream
🍋 Lemon Meringue: Shortbread, Velvet Cloud Parfait & Vanilla Ice-Cream
Sun setting on a warm..#loughmacnean
Sunsetting on a warm..#loughmacnean
A tasty salmon salad perfect for the warmer weather…
⭐️🥑SALMON WITH AVOCADO, BEETROOT & SUN DRIED TOMATO🥑⭐️
A tasty salmon salad perfect for the warmer weather…
— with Laura Swaine.Boile Goats Cheese, Pistachio Crumbed Pâté with a Hazelnut Vinaigrette@macneanhouse
NEW STARTER New Goats Cheese Plate on tonight. Boile Goats Cheese, Pistachio Crumbed Pâté with a Hazelnut Vinaigrette #cheflife #goatscheese #spinach
River Shannon, Roosky, Co. Leitrim.
Tomato Twisters oven ready for service!@macneanhouse
MacNean House & Restaurant @macneanhouse 35 minutes ago
Tomato Twisters oven ready for tonight’s service! #bread #prep #restaurantservice #freshlybaked
Cauliflower Fregola, Tempura Cauliflower, Foam & Spinach Powder.MacNean House & Restaurant
MacNean House & Restaurant @macneanhouse 17 hours ago
What about this starter from our dedicated Vegetarian Menu – Cauliflower Fregola, Tempura Cauliflower, Foam & Spinach Powder. Going down a treat with our guests at night! 
Foodaware 