London – Page 4 – Foodaware

January 9, 2022

.@Anahaugh Wild sea bass cooked in Irish burnt butter with truffle and potato scales.

haughser
Verified
Wild sea bass cooked in Irish burnt butter with truffle and potato scales.
Cows that happily feed on lush Irish green grass are bound to produce delicious butter. Just like a chef that is given delicious butter is bound to cook great food with it.

#irish dairy #ad #IrishDairy #IrishButter #GrassFed #BordBia

November 5, 2021November 5, 2021

Classic Anna Haugh. She helps Peter learn to cook a winter warming beef and tomato stew..

Peter’s wife Janice suddenly passed away in July, they had been married for nearly 50 years and she did all the cooking. @Anahaugh helps Peter learn to cook one of his favourites… a winter warming beef and tomato stew. #MorningLive pic.twitter.com/PLxclH9LAy
— BBC Morning Live (@BBCMorningLive) December 17, 2020

November 4, 2021

DYK @Anahaugh Myrtle Restaurant, Chelsea is named after Myrtle Allen of Ballymaloe, Co.Cork?

September 27, 2021

.@Anahaugh – Sea bass with a bouquet salad and some creamy mash topped with a potato galette, lovage purée

Anna Haugh

@Anahaugh

Kick your ass sea bass with a bouquet salad and some cheeky creamy mash topped with a potato galette, lovage purée #myrtlerestaurant #delicious #newmenu @myrtlerest
@jkmayfair
@FirstChoiceVeg

August 17, 2021

.@Anahaugh had her baby helps Peter learn to cook @BBCMorningLive

Peter’s wife Janice suddenly passed away in July, they had been married for nearly 50 years and she did all the cooking. @Anahaugh helps Peter learn to cook one of his favourites… a winter warming beef and tomato stew. #MorningLive pic.twitter.com/PLxclH9LAy
— BBC Morning Live (@BBCMorningLive) December 17, 2020

Mag Kirwan’s @goatsbridge smoked trout @Anahaugh @myrtlerest

Anna Haugh liked

myrtle

@myrtlerest
·
9h

Just a little tasty Smoked trout snack @goatsbridge
wrapped in courgette @Anahaugh
@FirstChoiceVeg
#irish #trout #myrtlerestaurant

Sea bass with a bouquet salad and some creamy mash topped with a potato galette, lovage purée @Anahaugh

Anna Haugh

@Anahaugh

Kick your ass sea bass with a bouquet salad and some cheeky creamy mash topped with a potato galette, lovage purée #myrtlerestaurant #delicious #newmenu @myrtlerest
@jkmayfair
@FirstChoiceVeg

Classic Anna Haugh. She helps Peter learn to cook a winter warming beef and tomato stew..

Peter’s wife Janice suddenly passed away in July, they had been married for nearly 50 years and she did all the cooking. @Anahaugh helps Peter learn to cook one of his favourites… a winter warming beef and tomato stew. #MorningLive pic.twitter.com/PLxclH9LAy
— BBC Morning Live (@BBCMorningLive) December 17, 2020

June 8, 2021June 8, 2021

Bia Beag, treacle bread and butter, Clonakilty black pudding, oat crusted Hake, finished with take home Irish Fudge and tea.@Anahaugh

Anna Haugh

@Anahaugh
·
12h

@myrtlerest
we don’t want the curfew to get people down so we are doing a 9pm Myrtle experience. we’ve packaged it up from start tMyrtle Martini, Bia Beag, treacle bread and butter, Clonakilty black pudding, oat crusted Hake and finished with take home Irish Fudge and tea

January 20, 2021

Anna Haugh helps Peter learn to cook – start with a can of tomatoes..

Peter’s wife Janice suddenly passed away in July, they had been married for nearly 50 years and she did all the cooking. @Anahaugh helps Peter learn to cook one of his favourites… a winter warming beef and tomato stew. #MorningLive pic.twitter.com/PLxclH9LAy
— BBC Morning Live (@BBCMorningLive) December 17, 2020