A Health Blog 
Flahavan’s creamy porridge topped with sweet juicy Figs and Pumpkin & Sunflower seeds
Flahavans
31 m ·
Have you had your Porridge yet?! Start your Monday with a comforting bowl of Flahavan’s creamy porridge topped with sweet juicy Figs and Pumpkin & Sunflower seeds for added crunch. Healthy, wholesome and delicious – it doesn’t get much better than that! #FlahavansOats
Swan Lake @Slieverussell Co. Cavan.
Slieve Russell Hotel
Sponsored ·
A 4* Summer Break is waiting for you!
Enjoy long Summer days amidst 300 acres – the perfect place to holiday at home #staycation #slieverussellhotel #thisiscavan #hiddenheartlands
Strictly Discover Lough Oughter Co.Cavan
Healthy comfort food! Plum and apple crumble
Erin’s Inside Job and Chia Bia liked
So Body@sobodyuk 20h20 hours ago
Healthy comfort food! Plum and apple crumble http://buff.ly/2lFQ678 #cleaneating #vegan #glutenfree #food #eat @chiabiaseed @healthyflax
Come on in we’re open #loughrynncastle
Lough Rynn Castle & Gardens, Mohill, Co.Leitrim
Homemade strawberry cheesecake #kerrygold
- kerrygoldusaHomemade strawberry #cheesecake spread on top of buttery brioche toast. The perfect way to change up your #breakfast routine or add a sweet treat to Sunday #brunch. #Kerrygold
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INGREDIENTS:
2 slices of brioche bread (1″+ thick)
3 tablespoons Kerrygold Salted Butter
1 teaspoon granulated sugar
1/4 cup whipped cream cheese
1/4 cup + 2 teaspoons powdered sugar (can substitute honey or coconut sugar)
1/4 teaspoon orange zest (or orange blossom water)
1/2 cup sliced strawberries
Coarse sugar, optional
DIRECTIONS:
Preheat a skillet over medium heat.
Butter each side of the bread, saving 1 tablespoon of the butter for the skillet. Sprinkle the bread with granulated sugar. Add the remaining tablespoon of butter to the hot skillet, and then add the bread to the skillet. Toast the bread on each side until golden brown, about 1 minute per side.
Meanwhile, slice the strawberries and toss them with 2 teaspoons of powdered sugar. Set aside.
In a small bowl, beat together the cream cheese, remaining 1/4 cup of powdered sugar and orange zest until fluffy.
Remove the toast from the skillet, and top each slice with the cheesecake filling, followed by the strawberries. I like to sprinkle coarse sugar on top before serving, but it’s optional. - switchbackkitchenYum!
- coastiekitchen@makinitmobetta
- hezzidThese look amazing
- skippingawayYum🍓
Pear scones are a great way to start your day!@keelingsfruits
Keelings Fruits @keelingsfruits 8 hours ago
These pear scones are a great way to start your day! Get our recipe here: http://goo.gl/7yYehV
Flahavan’s Cinnamon & Almond Porridge
Flahavans
1 h ·
Brrrr… It’s cold out there! Warm up with this Cinnamon & Almond Porridge and take an extra couple of minutes this morning to enjoy a comforting bowl of creamy oaty goodness. Add texture with the chopped almonds and a touch of sweetness with the honey and cinnamon. What more could you ask for?
Serves 6 |Takes 25 minutes
Ingredients:
30g Flahavan’s Oats
150mls whole milk
1⁄2 tsp. cinnamon
1 tbsp. chopped almonds
1⁄2 tsp. honey
Method:
Stir 30g of Flahavan’s Porridge Oats into 150mls of milk.
Bring to the boil and simmer for 3 minutes stirring continuously.
Top with chopped almonds, honey and cinnamon.
Flahavan’s Cinnamon & Almond Porridge
Flahavans
1 h ·
Brrrr… It’s cold out there! Warm up with this Cinnamon & Almond Porridge and take an extra couple of minutes this morning to enjoy a comforting bowl of creamy oaty goodness. Add texture with the chopped almonds and a touch of sweetness with the honey and cinnamon. What more could you ask for?
Serves 6 |Takes 25 minutes
Ingredients:
30g Flahavan’s Oats
150mls whole milk
1⁄2 tsp. cinnamon
1 tbsp. chopped almonds
1⁄2 tsp. honey
Method:
Stir 30g of Flahavan’s Porridge Oats into 150mls of milk.
Bring to the boil and simmer for 3 minutes stirring continuously.
Top with chopped almonds, honey and cinnamon.
Foodaware 