50 ways to take a break – very important for good
#MentalHealth
Parmesan gnocchi, roasted and pickled squash, sage, pinenut and black garlic @LoughRynnCastle
Lough Rynn Castle
29 September at 13:18 ·
Parmesan gnocchi, Roasted and pickled squash, sage, pinenut and black garlic
This dish captures the flavours of autumn while balancing the 5 elements of taste – sweet, sour, salty, bitter and savoury
@originalirishhotels #loughrynncastle #loughrynn #thesandstonerestaurant
We’re one of the largest dairy co-operatives on the island of Ireland @lakelandFS #foodaware
Lakeland Dairies Foodservice
@lakelandFS
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We’re one of the largest dairy co-operatives on the island of Ireland and process over 1.9 billion litres of fresh wholesome milk annually, collected from our 3200 family farms. #heritage #farming #dairy
Tomato salad with radishes and salad leaves @ballymaloe_house #foodaware
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Liked by rachelallencooks and others
ballymaloe_house- A feast for all your senses, tomato salad with radishes and salad leaves #onthemenu
Photo from the pass @dervilla_oflynn 👩🍳
Steel-Cut Oats,Maple Roasted Apples and Cheddar @Flahavans #foodaware #thekitchn
One for the weekend!
Two of our favourite things are oats and cheese. We can’t wait to try this recipe for Steal-Cut Oats with Maple-Roasted Apples and Cheddar. Sounds like the perfect Saturday brunch to us.
#oats
Add some grated apple, pecan nuts, cinnamon, maple syrup.. #flahavansoats #foodaware
flahavans
No excuses… healthy and delicious porridge is the perfect way to start these cold Monday mornings! Warm and comforting, this quick and easy recipe takes just minutes to prepare, so whether you have breakfast at home or deskside, make sure it’s as tasty as it is pretty! Add some grated apple, pecan nuts, cinnamon and maple syrup to your morning porridge pot and take a minute to savour just how good it tastes! #BreakfastInspo #FlahavansOats
Serves 1|Takes 5 minutes
Ingredients
1 x Flahavan’s Quick Oats Pot
Whole Milk (as per instructions on pack)
1 Large Red Apple
Cinnamon Powder
Maple Syrup
5-10g Pecan Nuts
Method:
Prepare the porridge as per the instructions on the Flahavan’s Quick Oats pot
Topping:
Cut the apple into thin slices and then into matchsticks.
Prepare your porridge, and add the apple as topping long with a sprinkling of cinnamon and a drizzle of maple syrup.
Chop pecan nuts into thin pieces and sprinkle on top.
21h
Ryan family growing rhubarb for over 20 years @bordbia #foodaware
bordbia
Meet Derek Ryan, a fourth generation grower from Oldtown, Co. Dublin. Ably assisted by his wife Aoife, and their three kids Louis, Elizabeth and Hazel, Derek has being growing rhubarb for 20 years!
Quality Assured rhubarb is now in season, ready for you to use in delicious desserts, cakes, crumbles and tarts this month.
#Rhubarb #Grower #LocallyGrown #IrishProduce #Ireland #Farmer #IrishFarmer #IrishFarming
Our Apple Crumble Porridge recipe contains 19g of protein @NDC_ie #foodaware #healthaware
NationalDairyCouncil
@NDC_ie
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Our Apple Crumble Porridge recipe contains 19g of protein which is a nutritious and delicious way to smash your protein goals!
Visit https://ndc.ie/recipes/apple-crumble-porridge/… for the full recipe 
#milkitsgoodtoknowitsgood #enjoyitsfromeurope #sustainabletogetherineuropeNeven Maguire’s chocolate chip cookies @macneanhouseandrestaurant #foodaware
Clough Oughter Castle, Lough Oughter, Co.Cavan @Failte_Ireland #physicalactivity
Fáilte Ireland
@Failte_Ireland
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As part of Fáilte Ireland’s ongoing work to support the tourism industry, we are currently recruiting. The roles offer an exciting opportunity to work in one of the areas most critical to the recovery of the industry. Closing date tomorrow https://bit.ly/3qUzJqq #TourismCareers
Foodaware 