Tag: energy šŸ˜‹

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Banana Chocolate Smoothie Bowl ā£ļø@DelMonteFresh










Del Monte Fresh

@DelMonteFresh
Ā·


Our delicious Banana Chocolate Smoothie Bowl contains the perfect amount of sweetness and will definitely leave you wanting more #DelMonteFreshProduce https://bit.ly/3LQXicg

Yield:

1 bowl

Calories Per Serving:

600

Ingredients:

  • For Caramelized Banana:
  • 1 tsp. coconut oil
  • 1 tsp. maple syrup
  • 1 Del MonteĀ® Banana, sliced
  • For Smoothie:
  • 2 Del MonteĀ® Bananas, cut into chunks and frozen
  • Ā¼ cup old-fashioned rolled oats
  • Ā¼ cup unsweetened cocoa powder
  • Ā¼ cup unsweetened almond or coconut milk
  • Ā½ tsp. ground cinnamon
  • Ā½ tsp. vanilla toppings
  • 1 tbsp. cacao nibs
  • 1 tbsp. toasted coconut flakes
  • Toppings:
  • 1 tbsp. cacao nibs
  • 1 tbsp. toasted coconut flakes
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Roasted pears balsamic porridge with Boyne Valley Honey @flahavans

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flahavans

Give your porridge a foodie twist this Monday and ease yourself into the week with this delicious Honey Roasted Pears with Balsamic Porridge recipe – Tag us if you try it! #FlahavansOats #FlahavansRecipes

Serves 4|Takes 25 minutes

Ingredients:

160g Flahavanā€™s Progress Oatlets
1 litre Whole Milk
2 pears, slightly under-ripe
10g butter
2 tablespoons of balsamic vinegar
2 tablespoons of Boyne Valley Honey

Method:

Honey & Balsamic Pears Method:

Heat the oven to 200 degrees Celsius. Halve the pears but do not peel them. In a small oven proof pan, heat the butter and fry the pears cut side down for 4-5 minutes. Put the pan in the hot oven and roast for 15 minutes. Add the balsamic vinegar and roast for another 5 minutes. Remove the pears from the oven and drizzle over the honey. Allow to cool a little and serve with your porridge.

Porridge Method:

Stir 160g Flahavanā€™s Progress Oatlets into 1 litre of whole milk in a pan.
Bring to the boil on the hob and simmer for 5 minutes stirring continuously.
Pour creamy porridge into 4 serving bowls.

Serves 4|Takes 25 minutes

Ingredients:

160g Flahavanā€™s Progress Oatlets
1 litre Whole Milk
2 pears, slightly under-ripe
10g butter
2 tablespoons of balsamic vinegar
2 tablespoons of Boyne Valley Honey

Method:

Honey & Balsamic Pears Method:

Heat the oven to 200 degrees Celsius. Halve the pears but do not peel them. In a small oven proof pan, heat the butter and fry the pears cut side down for 4-5 minutes. Put the pan in the hot oven and roast for 15 minutes. Add the balsamic vinegar and roast for another 5 minutes. Remove the pears from the oven and drizzle over the honey. Allow to cool a little and serve with your porridge.



Porridge Method:

Stir 160g Flahavanā€™s Progress Oatlets into 1 litre of whole milk in a pan.
Bring to the boil on the hob and simmer for 5 minutes stirring continuously.
Pour creamy porridge

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Vietnamese Style Porridge @flahavans #FlahavansRecipes

  • flahavans's profile pictureflahavansItā€™s the weekend and we’re back with a savoury sensation to inspire you! ! Our recipe for Vietnamese Style Porridge will blow your mind – check out how a few simple ingredients can create this moreish and mouth-watering savoury oats dish – it’s tasty, flavourful and packed full of oaty goodness. You’re welcome! #FlahavansOats #FlahavansRecipes

    Serves 2 Takes 35 minutes

    Ingredients:

    4 stalks of lemongrass
    6 fresh kefir lime leaves
    1.2L chicken stock
    110g Flahavanā€™s Organic Porridge Oats
    2 tbsp. chilli oil
    2 tbsp. shallots, fried and crispy
    2 tbsp. peanuts, toasted and chopped
    2 eggs, soft-boiled

    Method:

    1. First, cut the lemongrass into 2cm pieces and bruise in a pestle and mortar. Then tear four of the kefir lime leaves in half.
    2. Pour the chicken stock into a large saucepan then add the lemongrass and kefir lime leaves. Put the lid on and, over a low heat, leave to infuse for 20 minutes.
    3. Once infused, strain the stock back into the saucepan through a sieve discarding the lemongrass and lime leaves. Add the Flahavanā€™s Organic Porridge Oats and gently heat, stirring often until the porridge thickens. Season to taste with salt and pepper.
    4. Divide the porridge between two bowls, then drizzle each with chilli oil and top with crispy shallots, chopped peanuts and a soft-boiled egg.
    5. To finish, shred the remaining kefir lime leaves very finely and sprinkle over both bowls.1d
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Flahavan’s creamy oats topped with banana, berries & natural honeyā˜˜ļøā¤ļø


Flahavans
4 h  Ā·

Like many across the country and further afield, we’re celebrating our Irishness this week and what could be more Irish than a creamy bowl of our home-grown and locally-sourced oats? ā˜˜ļø Start your week off on the right foot and fuel up with a delicious breakfast of warm oats topped with banana, honey and delicious berries! Let us know in the comments below how you’re enjoying your oats today and check out our stories for the recipe! #FlahavansOats #IrelandsOatExperts
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Flahavan’s Cinnamon & Almond Porridge


Flahavans
1 h  Ā·

Brrrr… It’s cold out there! Warm up with this Cinnamon & Almond Porridge and take an extra couple of minutes this morning to enjoy a comforting bowl of creamy oaty goodness. Add texture with the chopped almonds and a touch of sweetness with the honey and cinnamon. What more could you ask for?
Serves 6 |Takes 25 minutes
Ingredients:
30g Flahavanā€™s Oats
150mls whole milk
1ā„2 tsp. cinnamon
1 tbsp. chopped almonds
1ā„2 tsp. honey
Method:
Stir 30g of Flahavanā€™s Porridge Oats into 150mls of milk.
Bring to the boil and simmer for 3 minutes stirring continuously.
Top with chopped almonds, honey and cinnamon.
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Flahavanā€™s new Immunity Boost porridge contains real fruit raspberry pieces as well as added Iron, Zinc and Vitamin D…

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flahavans

Are you ready to Power Up?! Flahavanā€™s new Immunity Boost porridge contains real fruit raspberry pieces as well as added Iron, Zinc and Vitamin D to give you an extra boost of goodness each morning! Oh… and it tastes AMAZING (even if we do say so ourselves ;))
Keep an eye on our social this week for an exciting collaboration and competition! #PowerUp #FlahavansOats

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Smoothie bowl with fresh mango,passion fruit & lime @Dunnesstores

Dunnesstores
Verified
We love a good smoothie bowl šŸ„£ Start the day off with a delicious smoothie bowl recipe packed with fresh mango, passionfruit and lime šŸ„­ all only 49c each āœØ

Makes 2
Ingredients:
1 mango, ripe and cut into chunks
1/2 lime juice
1 tbsp chia seeds
4 tbsp Dunnes Stores Unsweetened Coconut Drink
Handful of ice

Top with:
Fresh Passionfruit
Chia seeds