Darina Allen – why wooden chopping boards are the best 🛹 @ballymaloe #Ireland 🇮🇪 👏
https://www.instagram.com/reel/Cx_fiLusY5O/?igshid=MTc4MmM1YmI2Ng==
Liked by nash19restaurant and others
- ballymaloecookeryschool
- Our choice of chopping boards for many reasons over 40 years.1d
- katielewis4096When my brother got a new kitchen, he gave me an off cut of his wooden worktop which makes an ideal chopping board. So ask a kitchen fitter if they have any spare bits!
Breakfast spread with freshly baked soda breads and sourdough with our Jersey butter and homemade jams @Ballymaloe
Ballymaloe Cookery @BallymaloeCS 36 minutes ago
Breakfast spread with freshly baked soda breads and sourdough with our Jersey butter and homemade jams.
Sometime you just want a slice of cake! A wonderful lemon cake #Ballymaloe
Ballymaloe Cookery @BallymaloeCS 18 hours ago
Sometime you just want a slice of cake! A wonderful lemon cake.
Victoria Jam Sponges @ballymaloecookeryschool Co.Cork
•
Follow
Liked by stylingwithanneboutique and others
ballymaloecookeryschool- Some of our 12 week students busy making Victoria Jam Sponges with @pamelaicious_x this morning, and charcuterie with @cheftiffin this evening.
📸 @pamelaicious_x & @aundreapye
#ballymaloecookeryschool #learnatballymaloe #cookingisfun3d
Flowering Almond @ballymaloecookeryschool Co.Cork
ballymaloecookeryschool
Flowering Almond, #ballymaloecookeryschool glasshouse
1d
Chocolate 🍫 stack 😋 @ballymaloecookeryschool #countycork 💝 #eclairs
Darina Allen – why wooden chopping boards are the best 🛹 @ballymaloecookeryschool
https://www.instagram.com/reel/Cx_fiLusY5O/?igshid=MTc4MmM1YmI2Ng==
Liked by nash19restaurant and others
- ballymaloecookeryschool
- Our choice of chopping boards for many reasons over 40 years.1d
- katielewis4096When my brother got a new kitchen, he gave me an off cut of his wooden worktop which makes an ideal chopping board. So ask a kitchen fitter if they have any spare bits!
Victoria Jam Sponges @ballymaloecookeryschool Co.Cork
•
Follow
Liked by stylingwithanneboutique and others
- ballymaloecookeryschool
- Some of our 12 week students busy making Victoria Jam Sponges with @pamelaicious_x this morning, and charcuterie with @cheftiffin this evening.
📸 @pamelaicious_x & @aundreapye
#ballymaloecookeryschool #learnatballymaloe #cookingisfun3d
Foodaware 