
Ballymaloe Cookery School
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ballymaloecookeryschool
Lizzy Cooper with her very pretty and really delicious Apple Frangipani tart @lizzykcoop #frangipanitart #5weeksummercourse

Salad of Macroom Mozzarella with Roast Squash & Black Olive Tapenade @Ballymaloe #SpringSalad #gardentotable






Ballymaloe Cookery @BallymaloeCS 36 minutes ago
Breakfast spread with freshly baked soda breads and sourdough with our Jersey butter and homemade jams.


Ballymaloe Cookery @BallymaloeCS 36 minutes ago
Breakfast spread with freshly baked soda breads and sourdough with our Jersey butter and homemade jams.

Salad of Macroom Mozzarella with Roast Squash & Black Olive Tapenade @Ballymaloe #SpringSalad #gardentotable

