Its Blackberry and Apple Jam Time of Year again. Made from our own delicious apples and blackberries foraged locally.
Spooky Bakewell tart by @tabbonizio for Halloween lunch today! @ballymaloecookeryschool

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ballymaloecookeryschoo- lSpooky Bakewell tart by @tabbonizio for Halloween lunch today! 🕷️ 🎃 @ballymaloecookeryschool1h
Cabbage & Apple salad with sesame & ginger, @rachelallencooks


rachelallencooks
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In today’s @lifesundayindo , my Cabbage & Apple salad with sesame & ginger, and lots, lots more including @susanjanekitchen ‘s smoking’ Smoky Potato Stew.
#lifemagazine #autumnsalad
Rory O’Connell – sponge filled with preserved raspberries, wrapped in pillowy marshmallow with a scattering of roses @kerrygoldirl

rorysfood
I will be making this beauty on @rteone this evening at 8 30. It’s a sponge filled with preserved raspberries and all wrapped in a pillowy marshmallow before having roses scattered all over it. It’s a special cake for the special people in your life. @kerrygoldirl @nomos.ie #cake #marshmallows #preserves #eat #delicious #ilovetocook
Good afternoon Glenilen


glenilenfarm
Our Jars are the perfect snack t#afewsimpleingredients
Happy Birthday @rachelallencooks from @ballymaloecookeryschool

ballymaloecookeryschool
Happy Birthday to Rachel Allen 🎉
.@rachelallencooks shows how to chop potatoes into dice for soup @ballymaloecookeryschool
https://www.instagram.com/reel/DAsdkMAMvj-/?igsh=dXBtdXQxdGRpd3R4

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- ballymaloecookeryschool
- How to chop potatoes into dice for soup with Rachel Allen. 🥔
Happy national Potato Day! 🥔
#learnatballymaloe #cookingisfun #ballymaloecookeryschoolEdited · 1d
Julia with morning bread @ballymaloecookeryschool, Ireland ☘️💚🇮🇪 #ballymaloebreadshed

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ballymaloecookeryschool- Saturday morning #ballymaloebreadshed @juliachilddupe
- Edited · 23h
Blackberries are such a delicious fruit and well worth freezing, to use all year round @rorysfood #learnatballymaloe
https://www.instagram.com/reel/C_8zIdWMDh7/?igsh=MTRrYWtqd3IzZWYzbQ==

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ballymaloecookeryschool- Blackberries are such a delicious fruit and well worth freezing, to use all year round.
#learnatballymaloe #cookingisfun #ballymaloecookeryschool1d
_mariaharte_Currently making blackberry and sweet geranium jam from a jackpot of blackberries on my evening stroll! 🌞
Neven travels south to Clonakilty to cook Quality Assured lamb in Fernhill House Hotel and visits An Súgán restaurant for their delicious crab crème brûlée and smoked haddock recipes @nevenmaguire @bordbia

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Paid partnership

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bordbia- Don’t miss it! 📺 Neven Maguire’s brand new series “Neven’s Coastal Food Trails” sponsored by Bord Bia, Wednesdays at 8pm on RTE One 🌊
In next week’s episode, Neven travels south to Clonakilty to cook Quality Assured lamb in Fernhill House Hotel and visits An Súgán restaurant for their delicious crab crème brûlée and smoked haddock recipes 😋🐟
Catch up on all episodes at bordbia.ie/nevens-coastal-food-trails/ 💻
#NevenMaguire #IrishFood #EasyRecipes #Cooking #DinnerIdeas #DiscoverIreland #TravelEdited · 3h

