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Posted on August 19, 2020

#IrishWildflowers#SaveTheBees @keelingsfruits

keelings wildflowers

Keelings Fruits‏ @keelingsfruits 3h3 hours ago

Our team on the farm snapped this photo of our beautiful wildflower patch using native Irish wildflower seeds that provide essential food to feed our bees and natural pollinators. 🐝 #SaveTheBees #Iri🌷shWildflowers #NativeIrishPollinators

Posted on August 19, 2020

3 corner leek flowers.. Crowley Killian‏ 

Jp McMahon liked

Crowley Killian‏ @KillianC92 3h3 hours ago

3 corner leek flowers #spring #flowers #wild #food #ireland #foraging #sharingiscaring

Posted on August 18, 2020

Foraging for fresh seaweeds at low tide

Ballymaloe Cookery‏ @BallymaloeCS 14h14 hours ago

Foraging for fresh seaweeds at low tide with Pat and Maria this evening.

Posted on August 17, 2020

Turkey & Ham for dinner @LoughRynnCastle

lough rynn closed

Posted on August 17, 2020

Lemon Meringue: Shortbread, Velvet Cloud Parfait & Vanilla Ice-Cream

Macnean House and Restaurant
15 hrs ·

🍋 Lemon Meringue: Shortbread, Velvet Cloud Parfait & Vanilla Ice-Cream

Posted on August 14, 2020

7 reasons to start your day with lemon water:

everyday health lemon water

Everyday Health‏Verified account @EverydayHealth 22m22 minutes ago

7 reasons to start your day with lemon water: https://trib.al/NeBnZE4 

Posted on August 13, 2020

Home-made vanilla ice cream in ice bowl decorated with our Irish Native Bluebells…@Ballymaloe

Ireland’s Blue Book liked

Ballymaloe House‏Verified account @Ballymaloe 2h2 hours ago

Home-made vanilla ice cream in ice bowl decorated with our Irish Native Bluebells… make time for a walk on our woodland paths if you are visiting @Ballymaloe this weekend! 🚶‍♀️🚶‍♂️💜 Photo @JRRyall

Posted on August 13, 2020

Benefits of Pears

bens of pears tw 22616

Posted on August 12, 2020August 12, 2020

Church of Ireland, Clooncumber, Co.Leitrim.

Posted on August 10, 2020

How to keep regrowing spring onions.

 

spring onions
  • Alice Martin‏ @AliceMartin8 3h3 hours ago

 

How to keep regrowing spring onions. Just take the leftover green onion roots & add water.

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