Tag: Virginia

Posted on

Richard Corrigan looking for a head gardener@VPLodge @Virginia #cometocavan

 
priscilla vp lodge

2h2 hours ago

 
 
💚
🌱

Our gardener Priscilla picking fresh produce for the kitchen

 
 
 
 
Richard Corrigan
 
@CorrigansFood
 
looking for a head gardener for VP lodge in Ireland, above organic, organized dynamic creative , acomaditon for 5 months to help with moving , our brilliant gardener is going back to university after 6 years with us ,
@VPLodge
  •  

 

Posted on

Sprouts with crispy bacon and beautiful garlicky cream recipe @CorrigansFood

Sprouts with crispy bacon

Sprouts with crispy bacon and beautiful garlicky cream will lure in the most stubborn of sprouts haters.

By Richard Corrigan
From Great British Menu

Shopping list

Preparation time

less than 30 mins

Cooking time

10 to 30 mins

Serves

Serves 4-6

Ingredients

Method

  1. Cook the Brussels sprouts in a saucepan of boiling salted water for 8-10 minutes. Drain and refresh in a bowl of ice and water. Drain again when the sprouts have cooled.

  2. Add the bacon lardons to a non-stick frying pan, and fry over a medium heat until crisp.

  3. Add the cream and crushed garlic to a small pan and bring to the boil.

  4. Stir the sprouts into the crisp bacon; then stir in the hot cream.

  5. Season with salt and pepper and serve straightaway.