🧀🌿 Herb & Cheese Arancini Balls by @chefshanesmith 🌿🧀
Recipe, Method & Chef’s Top Tip below 👇
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Crispy on the outside, creamy on the inside and served with rich marinara sauce – the ultimate crowd-pleasing bite.
Perfect as a starter, sharing plate or weekend treat 🤍
👇 Herb & Cheese Arancini (Makes 8) 👇
Ingredients
• Butter, shallot & garlic
• Arborio rice, white wine & chicken stock
• Parmesan & fresh parsley
• Eggs, flour & breadcrumbs
• Vegetable oil (for frying)
• Marinara sauce, parmesan & basil to serve
Method
Cook shallot and garlic in butter, stir in rice, wine and stock to make a creamy risotto.
Finish with parmesan and parsley, then chill until firm.
Roll into balls, coat in flour, egg and breadcrumbs.
Fry at 180°C until golden and crisp.
Serve over warm marinara with parmesan and fresh basil.
Golden, crunchy, cheesy perfection 🤌
#Arancini#ItalianInspired#ComfortFood#FoodInspo#HomeCooking#CrispyGoodness
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