This is our Lavender Parfait with Meringue, Honeycomb and Blackcurrant.
The Cottage Restaurant
@CottageLeitrim
What about we start the week on a sweet note?
This is our Lavender Parfait with Meringue, Honeycomb and Blackcurrant. It’s a delicious seasonal dessert using the fragrant lavender from our garden!
Food has a funny way of connecting us all. The best of #thisisirishfood was celebrated today on Belcoo bridge on the Irish Border.
Food has a funny way of connecting us all. The best of #thisisirishfood was celebrated today on Belcoo bridge thanks to the remarkable
– such an amazing symbolic event! #boxtywithoutborders #TasteTheIsland
Foodaware 