Anna Haugh@Anahaugh I don’t normally do threads. This morning it feels needed. It’s early I’m slipping out the door from my sleeping family little Oisín and his lovely round head is fast asleep his father and our little dog are snoring I’m to heading to my second family @BBCMorningLive …
Below is a recipe by Sarah Cook from BBC Good Food:
Ingredients
200g butter, plus extra for greasing
1 large egg
4 tbsp milk
200g golden syrup
85g treacle
85g light soft brown sugar
100g medium oatmeal
250g self-raising flour
1 tbsp ground ginger
Method
STEP 1Heat oven to 160C/140C fan/gas 3. Butter a deep 22cm square cake tin and line with baking parchment. Beat the egg and milk together with a fork.
STEP 2Gently melt the syrup, treacle, sugar and butter together in a large pan until the sugar has dissolved. Remove from the heat. Mix together the oatmeal, flour and ginger and stir into the syrup mixture, followed by the egg and milk.
STEP 3Pour the mixture into the tin and bake for 50 mins – 1 hr until the cake feels firm and a little crusty on top. Cool in the tin then wrap in more parchment and foil. Keep for up to five days before eating if you can – it’ll become softer and stickier the longer you leave it, up to two weeks.
Peter’s wife Janice suddenly passed away in July, they had been married for nearly 50 years and she did all the cooking. @Anahaugh helps Peter learn to cook one of his favourites… a winter warming beef and tomato stew. #MorningLivepic.twitter.com/PLxclH9LAy
Is there a cooking question you’ve always wanted to know the answer to? .@Anahaugh joins us on Thursday to share her tips and advice! Ask away below and get one step closer to cooking perfection #MorningLive
A tasty winter recipe to make you feel nourished and proud of yourself. Quote Tweet
BBC Morning Live
@BBCMorningLive · 4h .@Anahaugh shares the secret to making the perfect lamb stew. See the full feature on @BBCiPlayer for cooking instructions. #MorningLive
Peter’s wife Janice suddenly passed away in July, they had been married for nearly 50 years and she did all the cooking. @Anahaugh helps Peter learn to cook one of his favourites… a winter warming beef and tomato stew. #MorningLivepic.twitter.com/PLxclH9LAy