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Coconut Yoghurt, Mango, Lime, Mint and Set Honey Toast

Coconut Yoghurt, Mango, Lime, Mint and Set Honey Toast

  • Prep time: 10 minutes
  • Cooking time: 0 minutes
  • Serves 2
  • This recipe uses Spreadable Honey

Ingredients

  1. 2 slices of mixed seed bread
  2. 1 large mango cut into long slices
  3. 50g Rowse set honey
  4. Zest of 1 lime
  5. Handful of pomegranate seeds
  6. 120g small pot of coconut yoghurt

Toastspiration! Bored of the being in a rut with your toast routine, print up this toast recipe and leave it in your kitchen so you can always be inspired to pimp up your toast!

Toast will never be the same!

Shelina x

Shelina Permalloo, Master Chef 2012 winner

  • Spread the set honey over the toast then add the coconut yoghurt and then layer over the slices of mango, pomegranate seeds, lime zest, mint and a squeeze of lime juice.
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Banana Chocolate Smoothie Bowl ❣️@DelMonteFresh










Del Monte Fresh

@DelMonteFresh
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Our delicious Banana Chocolate Smoothie Bowl contains the perfect amount of sweetness and will definitely leave you wanting more #DelMonteFreshProduce https://bit.ly/3LQXicg

Yield:

1 bowl

Calories Per Serving:

600

Ingredients:

  • For Caramelized Banana:
  • 1 tsp. coconut oil
  • 1 tsp. maple syrup
  • 1 Del Monte® Banana, sliced
  • For Smoothie:
  • 2 Del Monte® Bananas, cut into chunks and frozen
  • ¼ cup old-fashioned rolled oats
  • ¼ cup unsweetened cocoa powder
  • ¼ cup unsweetened almond or coconut milk
  • ½ tsp. ground cinnamon
  • ½ tsp. vanilla toppings
  • 1 tbsp. cacao nibs
  • 1 tbsp. toasted coconut flakes
  • Toppings:
  • 1 tbsp. cacao nibs
  • 1 tbsp. toasted coconut flakes