Creamy vanilla ice cream with caramel sauce and double dipped in caramel and chocolate, so good it’s guaranteed not to last.
cadburyicecream
Introducing the newest addition to the Cadbury Ice Cream family…
💜 Dairy Milk Caramel 💜
Creamy vanilla ice cream with caramel sauce and double dipped in caramel and chocolate, so good it’s guaranteed not to last.
Claud Monet Garden
Delish 🌹 Rose @LoughRynnCastle on a bright May morning
Maria Walsh teaches fermentation @ballymaloecookeryschool #BallymaloeFestivalFood
Liked by groogansboutiqueandlifestyle and others
- ballymaloe_grainstore
- Immerse yourself in the world of fermentation with Maria Walsh, the fermentation queen of Ballymaloe, at the #BallymaloeFestivalofFood! Join us this weekend for Maria’s hands-on workshops, where you’ll craft gut-friendly ginger bug and beautiful water kefir. Sessions are available Saturday and Sunday at 1:00pm.
Spots are limited to 15 per session. Secure your workshop ticket from the #linkinbio or at the festival entrance.
Ballymaloe Festival of Food @rachelallencooks #ballymaloe
Liked by crossleynaomi and others
- rachelallencooks
- Getting ready for the Ballymaloe Festival of Food starting this Friday 17th – 19th of May.
For more info and to book, please go to ballymaloegrainstore.com
#ballymaloefestivaloffood #ballymaloehouse #ballymaloegrainstore #ballymaloe
Creamy vanilla ice cream with caramel sauce and double dipped in caramel and chocolate, so good it’s guaranteed not to last.
cadburyicecream
Introducing the newest addition to the Cadbury Ice Cream family…
💜 Dairy Milk Caramel 💜
Creamy vanilla ice cream with caramel sauce and double dipped in caramel and chocolate, so good it’s guaranteed not to last.
Smashed avocado on sourdough with poached eggs on top – The Good Batch Café #goodfood #goodmood
The Good Batch Café, Ballyjamesduff, Co. Cavan
Bruschetta 👌🏼Beautiful @datsescafeandcakes in the heart of Cavan town
Sundried tomato, scallion, spinach & cheddar scones @KerrygoldUSA #cheddarcheese
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These cheddar scones are an enticing addition to any table with bold flavors of sun-dried tomatoes and scallions, paired with a soft yet crumbly pastry. https://kerrygoldusa.com/recipes/sundried-tomato-scallion-spinach-and-cheddar-scones-with-flakey-salt/
Foodaware 