Mary Flahavan’s Quick Apple Porridge

apple & raisin porr

Quick Apple Porridge
This recipe avoids milk altogether and so would be ideal for anyone on a dairy-free diet.
Ingredients
40g (1½ oz) or 2 scoops of Flahavan’s Quick Oats
170 ml (1/3 pint) of apple juice
Pinch of cinnamon
Sliced apple
Cooking and Serving Instructions
  1. Mix the oats with the apple juice in a deep bowl.
  2. Microwave for 2-3 minutes stirring occasionally until the juice is absorbed. Add more juice if necessary.
  3. Leave to stand for 1 minute.
  4. Stir and serve topped with sliced apple and a sprinkle of cinnamon.
 http://www.flahavans.ie/recipes/quick-apple-porridge-/409

Aloo Nazakat (stylish potatoes)

Aloo-Nazakat-266x266

Created by Nidhi Jain

Ingredients

  • 5 large potatoes
  • 1 onion
  • Oil for fring and greasing
  • ½ tsp Turmeric powder (Indian spice)
  • 4 tsp Rosted gram flour (chickpeas flour)
  • ½ cup yogurt
  • ¼ tbsp fenugreek leaves
  • ½ tsp ginger garlic paste
  • ½ cup of cottage cheese (made of Avonmore milk homemade)
  • 1 tsp of mint leaves chopped
  • 1 tsp coriander leaves chopped
  • ½ tsp cumin powder
  • 1 stick cinnamon
  • 3 cardamons
  • 2 cup Avonmore milk
  • 10 chopped raisins
  • 30 chashew nuts chopped
  • salt

Directions

  1. Peel and scoop out the inside of potato leaving a shell all round. Power boil  potato until 3/4 done or deep fry.
  2. For the marinade, place the yogurt in a bowl, add the ginger garlic paste,Turmeric powder,chickpeas flour.mix well, set aside.
  3. For the filling, place the cottagge cheese,cumin powder,salt, coriander leaves,mint leaves,choped raisin, cashew nuts and mix well.
  4. Stuff the potato shells generously with the filling and place the stuffed potato in the marinade and mix well  with a light hand.leave to marinade for about 10 min.
  5. Preheat an oven to 180c/350f.
  6. Grease the baking tray and arrange the stuffed potato and bake it for 15 min.

White Gravy:

  1. Grind the onions,cashew nuts, cloves,cinnamon,cumin.
  2. Heat the oil and fry this paste.
  3. Add milk to the mixture at last add salt and coriander leaves.

http://cookwithavonmore.ie/recipe/aloo-nazakat-stylish-potatoes/

Gingerbread Granola Yogurt Parfait

glen ginger granola tw jan 16

Ingredients

  • ​250g Glenisk Greek 0% Fat Vanilla Yogurt 
  • 140g Porridge Oats
  • 55g sliced almonds
  • 65g chopped walnuts
  • 50g dark brown sugar
  • 60g dark treacle
  • 40ml of vegetable oil
  • ½ tbsp. vanilla extract
  • ½ tsp salt
  • 1 tsp cinnamon
  • ¾ tsp ground ginger
  • ½ tsp nutmeg
  • 75g raisins

Method

  1. Preheat oven to 150ºC. Line 2 large baking sheets with foil.
  2. In a large bowl, mix oats, nuts and wheat germ. In another bowl, whisk brown sugar, black treacle, oil, vanilla, salt and spices. Stir the treacle mix into oat mix and make sure all is coated. Divide between 2 baking sheets, spreading evenly.
  3. Bake granola until browned, 50 to 60 minutes, stirring every 15 minutes. Halfway through baking time, switch baking sheets from top to bottom and front to back.
  4. Remove sheets from oven and let granola cool. Stir in rasins (if desired) once cool.
  5. To assemble parfait :layer granola into serving glasses glasses. All a layer of yogurt. Repeat layers once and serve.
  6. Granola can be stored up to 2 weeks in an airtight container and refrigerated.

http://glenisk.com/recipes/gingerbread-granola-yogurt-parfait

Apple Cinnamon Oatmeal Breakfast Cookies

Apple_Cinnamon_Oatmeal_Breakfast_Cookies

Mary Flahavan’s Quick Apple Porridge

apple & raisin porr

Quick Apple Porridge
This recipe avoids milk altogether and so would be ideal for anyone on a dairy-free diet.
Ingredients
40g (1½ oz) or 2 scoops of Flahavan’s Quick Oats
170 ml (1/3 pint) of apple juice
Pinch of cinnamon
Sliced apple
Cooking and Serving Instructions
  1. Mix the oats with the apple juice in a deep bowl.
  2. Microwave for 2-3 minutes stirring occasionally until the juice is absorbed. Add more juice if necessary.
  3. Leave to stand for 1 minute.
  4. Stir and serve topped with sliced apple and a sprinkle of cinnamon.
 http://www.flahavans.ie/recipes/quick-apple-porridge-/409